JW Marriott 151 W Adams St, Chicago, IL 60603 312-660-8866
JW Marriott 151 W Adams St, Chicago, IL 60603 312-660-8866
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Menus

Breakfast

*If you have a food allergy please notify a manager, chef or server. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Good Morning

  • Seasonal Fruit

    $13

  • Steel Cut Oatmeal

    house-made granola, local honey

    $12

  • Housemade Granola

    choice of whole milk, almond milk or greek yogurt

    $12

  • Two Eggs Any Style*

    applewood smoked bacon, pork sausage or chicken sausage, potatoes, toast

    $17

    with vegan eggs $21

  • Omelette

    choice of three (each additional +$1): bacon, sausage, chicken sausage, pepper, mushroom, tomato, onion, spinach, arugula, avocado (+$2), american cheese, mozzarella, smoked mozzarella, cheddar, pepper jack cheese; served with breakfast potatoes and toast

    $17

    with vegan eggs $21

  • Bagel & Lox

    smoked salmon, boiled egg, capers, red onion, cream cheese, choice of plain, everything or whole wheat bagel

    $18

Specialties

  • Florentine Benedict

    poached eggs, spinach, english muffin, hollandaise, breakfast potatoes

    $16

    with vegan eggs $20

  • Traditional Benedict

    poached eggs, canadian bacon, english muffin, hollandaise with potatoes

    $18

    with vegan eggs $22

  • Avocado Toast

    two sunny-side-up eggs, prosciutto, lemon aioli, sourdough

    $17

    with vegan eggs $21

  • Malted Belgian Waffle

    berry compote, whipped cream, maple syrup

    $19

  • Buttermilk Pancakes

    maple syrup

    $17

  • Panatone French Toast Doughnuts

    bananas, vanilla glaze

    $17

  • Amatraciana

    sunny-side-up eggs, tomato, smoked pancetta, sourdough

    $17

    with vegan eggs $21

Sides

  • Breakfast Potatoes

    $6

  • Applewood Smoked Bacon

    $6

  • Chicken Sausage

    $6

  • Pork Sausage Links

    $6

  • Vegan Sausage

    $10

  • Greek Yogurt

    $6

  • Single Pancake

    $5

  • Bagel

    plain, everything or whole wheat

    $7

  • Fruit

    $6

  • Fresh Berries

    $7

  • Lox

    $6

Beverages

  • Two Brothers Coffee

    brewhouse blend

    $6

  • Two Brothers Espresso

    stomping ground

    $8

  • Two Brothers Cappuccino

    $8

  • Two Brothers Latte

    $8

  • Tea

    green almondine, regal earl grey, regal english breakfast, emperor's chamomile, emperor's pure ginger, lemon meritage (organic), emperor's pure hibiscus or sicilian wildflower chai

    $7

  • Juice

    fresh squeezed orange, fresh squeezed grapefruit, apple, tomato, pineapple or cranberry

    $7

Brunch

Available Saturday & Sunday from 10AM - 4PM

Gluten Free Pizza, Pasta and more available

*If you have a food allergy please notify a manager, chef or server. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Starters

  • Seasonal Fruit

    $13

  • Lamb Meatballs

    Moroccan spiced, sauce bravas, Medjool date, pickled white fig

    $32

  • Steel Cut Oatmeal

    house-made granola, local honey

    $12

  • Housemade Granola

    choice of greek yogurt, almond or whole milk

    $12

  • Cow's Milk Buratta

    spiced tomato jam, roasted on-the-vine cherry tomatoes, garlic sourdough, petite basil

    $22

Pizza

  • Margherita

    fresh mozzarella, tomato, basil

    $18

  • Prosciutto

    stracciatella, white truffle oil, cantaloupe greens

    $21

  • Pepperoni

    spicy soppressata

    $19

  • Sausage

    tomato, roasted peppers, caramelized onions, mozzarella

    $19

  • Four Cheese

    fontina, provolone, mozzarella, gorgonzola

    $16

Salads

  • Tuscan Kale Salad

    charred grapes, pickled cranberries, pecorino, torn sourdough crouton, herb-mustard dressing

    $18

    Grilled Chicken $7

    Shrimp $12

    Salmon $16

    Hanger Steak $18

  • Warm Heirloom Carrot Salad

    sunflower sprouts, herbed yogurt, lemon vinaigrette

    $19

    Grilled Chicken $7

    Shrimp $12

    Salmon $16

    Hanger Steak $18

  • Caesar

    baby gem, caesar aioli, white anchovy crumb

    $18

  • Cobb

    bacon, red onion, avocado, egg, blue cheese, house ranch

    $18

    Grilled Chicken $7

    Shrimp $12

    Salmon $16

    Hanger Steak $18

Farm Eggs

  • Fettuccini Carbonara

    egg yolk, pancetta, parmesan

    $24

  • Two Eggs Any Style

    applewood smoked bacon, potatoes, choice of toast

    $17

    with vegan eggs $21

  • Florentine Benedict

    poached eggs, spinach, english muffin, hollandaise, breakfast potatoes

    $16

    with vegan eggs $20

  • Traditional Benedict

    poached eggs, canadian bacon, english muffin, hollandaise with potatoes

    $18

    with vegan eggs $22

  • Avocado Toast

    two sunny-side-up eggs, prosciutto, lemon aioli, sourdough

    $17

    with vegan eggs $21

  • Hanger Steak & Eggs

    arugula salad

    $32

  • Amatraciana

    sunny-side-up eggs, tomato, smoked pancetta, sourdough

    $17

    with vegan eggs $21

Burgers & Sandwiches

  • Cheeseburger

    american cheese, caramelized onion, dill pickles, special sauce, sesame bun, fries

    $18

  • BLT Sandwich

    bacon, lettuce, heirloom tomatoes, mayonnaise, brioche, french fries

    $17

  • Grilled Chicken Panini

    mozzarella, basil aioli, french fries

    $18

  • Bagel & Lox

    smoked salmon, boiled egg, capers, red onion, cream cheese, choice of plain, everything or whole wheat bagel

    $18

Specialties

  • Belgian Waffle

    berry compote, whipped cream, maple syrup

    $16

  • Buttermilk Pancakes

    maple syrup

    $17

  • Almond French Toast

    bananas, vanilla glaze

    $16

Lunch

Full bar and wine list available for dine in or takeout

Gluten Free Pizza, Pasta and more available

*If you have a food allergy please notify a manager, chef or server. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Antipasti

  • Roasted Meatballs

    parmesan, tomato, polenta

    $16

  • Grilled Octopus

    Heirloom tomatoes, Gaeta olives, chorizo, cannellini bean purée

    $22

  • Lamb Meatballs

    Moroccan spiced, sauce bravas, Medjool date, pickled white fig

    $32

  • Cow's Milk Buratta

    spiced tomato jam, roasted on-the-vine cherry tomatoes, garlic sourdough, petite basil

    $22

  • Black Pepper Charred Carpaccio

    herbed lavash, horseradish, shaved parmesan, black garlic aioli

    $24

Pizza

  • Black Truffle

    fontina, black truffle shavings, black truffle emulsion, hen egg

    $42

  • Margherita

    fresh mozzarella, tomato, basil

    $18

  • Prosciutto

    stracciatella, white truffle oil, cantaloupe greens

    $21

  • Pepperoni

    spicy soppressata

    $19

  • Sausage

    tomato, roasted peppers, caramelized onions, mozzarella

    $19

  • Four Cheese

    Fontina fondue, provolone, mozzarella, gorgonzola.

    $16

House-Made Pasta

tasting portions available

  • Lobster Cavatelli Diablo

    goat cheese cavatelli, Maine lobster, 'nduja sauce diablo

    $38

  • Orecchiette

    hot Italian sausage, cherry tomatoes, black kale, red pepper, pecorino

    $30

  • Fettuccini

    oxtail bolognese, herbed ricotta

    $32

  • Spaghetti Pomodoro

    Marinara, grape tomatoes

    $26

  • Linguine alle Vongole

    little neck clams, pancetta, brown butter brodo

    $36

  • Duxelles Agnolotti

    umami brodo, smoked brown butter braised morels, fine herb oil

    $32

Sandwiches, Salads & Entrées

  • Tuscan Kale Salad

    charred grapes, pickled cranberries, pecorino, torn sourdough crouton, herb-mustard dressing

    $18

    Grilled Chicken $7

    Shrimp $12

    Salmon $16

    Hanger Steak $18

  • Warm Heirloom Carrot Salad

    sunflower sprouts, herbed yogurt, lemon vinaigrette

    $19

    Grilled Chicken $7

    Shrimp $12

    Salmon $16

    Hanger Steak $18

  • Caesar

    baby gem, caesar aioli, white anchovy crumb

    $18

  • Cobb

    bacon, red onion, avocado, egg, blue cheese, house ranch

    $18

    Grilled Chicken $7

    Shrimp $12

    Salmon $16

    Hanger Steak $18

  • American Burger

    american cheese, caramelized onions, pickles, special sauce, sesame brioche bun, french fries

    $20

  • Salmon Burger

    Greek yogurt, dill, avocado, crispy shallots, corn dust bun

    $24

  • BLT Sandwich

    bacon, lettuce, heirloom tomatoes, mayonnaise, brioche, french fries

    $17

  • Grilled Chicken Panini

    mozzarella, basil aioli, french fries

    $18

  • Hanger Steak

    Arugula, heirloom cherry tomatoes, goat cheese, herb-chili oil

    $36

  • Grilled Swordfish

    cumin & coriander roasted heirloom carrots, brussels sprout leaves, black garlic chimichurri

    $38

  • Salmon

    Orzo, spring peas, red pepper, lemon-caper velouté, micro greens

    $34

  • Chicken Parmesan

    panko, parmesan, tomato, mozzarella

    $28

Dinner

Full bar and wine list available for dine in or takeout

Gluten Free Pizza, Pasta and more available                                          

*If you have a food allergy please notify a manager, chef or server. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Crudo

  • Red Snapper Crudo

    citrus & Calabrian chili vinaigrette, shaved summer vegetables, sprouts

    $28

  • Filet

    black pepper charred filet, herbed lavash, horseradish, shaved parmesan, black garlic aioli

    $24

Shareable

  • Rosemary Grissini

    whipped Iberico lardo parfait, 18 month-aged San Danielle prosciutto

    $21

  • Warm Heirloom Carrot Salad

    sunflower sprouts, herbed yogurt, lemon vinaigrette

    $19

    Grilled Chicken $7

    Shrimp $12

    Salmon $16

    Hanger Steak $18

  • Lobster & Caviar Pizza

    crème fraîche, fromage blanc, watercress, pickled fresno peppers

    $42

  • Lamb Meatballs

    Moroccan spiced, sauce bravas, Medjool date, pickled white fig

    $32

Cold

  • Tuscan Kale Salad

    charred grapes, pickled cranberries, pecorino, torn sourdough crouton, herb-mustard dressing

    $18

    Grilled Chicken $7

    Shrimp $12

    Salmon $16

    Hanger Steak $18

  • Caesar

    baby gem, caesar aioli, white anchovy crumb

    $18

  • Cow's Milk Buratta

    spiced tomato jam, roasted on-the-vine cherry tomatoes, garlic sourdough, petite basil

    $22

  • Heirloom Tomato Caprese

    triple crème cheese emulsion, tomato-basil gelée, fine herb oil, crisp prosciutto

    $28

Hot

  • Roasted Meatballs

    parmesan, tomato, polenta

    $16

  • Prawns Milanese

    tempura head-on spot prawns, black & roasted garlic aioli, tomato vinaigrette, saffron espuma, tomato powder

    $35

  • Grilled Octopus

    Heirloom tomatoes, Gaeta olives, chorizo, cannellini bean purée

    $22

House-Made Pasta

tasting portions available

  • Lobster Cavatelli Diablo

    goat cheese cavatelli, Maine lobster, 'nduja sauce diablo

    $38

  • Orecchiette

    hot Italian sausage, cherry tomatoes, black kale, red pepper, pecorino

    $30

  • Fettuccini

    oxtail bolognese, herbed ricotta

    $32

  • Spaghetti Pomodoro

    Marinara, grape tomatoes

    $26

  • Linguine alle Vongole

    little neck clams, pancetta, brown butter brodo

    $36

  • Duxelles Agnolotti

    umami brodo, smoked brown butter braised morels, fine herb oil

    $32

Entrées

  • Rack of Lamb*

    Couscous, ratatouille, spring onion purée

    $42

  • Salmon

    Orzo, spring peas, red pepper, lemon-caper velouté, micro greens

    $34

  • Grilled Swordfish

    cumin & coriander roasted heirloom carrots, brussels sprout leaves, black garlic chimichurri

    $38

  • Chicken Parmesan

    panko, parmesan, tomato, mozzarella

    $28

  • Diver Scallops

    brown butter corn pudding, spinach, chorizo vinaigrette, summer corn shoots

    $42

Simply Prepared

  • 45-Day Dry Aged Prime Bone-In Strip Loin

    black truffle jus

    $75

  • Filet Mignon

    red wine reduction

    $59

  • Half Chicken

    black garlic chimichurri

    $36

  • Half Mediterranean Red Snapper

    citrus-Calabrian chili vinaigrette

    $54

For The Table

  • Spatchcock Chicken

    hearth fired, black garlic jus

    $75

  • Whole Red Snapper

    citrus chimichurri

    $120

  • Slow Roasted Bone-In Short Rib

    oxtail bordelaise

    $90

  • 40oz Bone-In Ribeye

    truffle jus

    $200

Sides

  • Calabrian Spiced Fingerling Potatoes

    citrus vinaigrette

    $15

  • Black Truffle Fries

    parmesan

    $12

  • Romano Brussels Sprouts

    lemon zest, buttered breadcrumbs, caesar dressing

    $15

  • Grilled Asparagus

    parmesan, lemon

    $12

  • Grilled Broccolini

    taleggio, mint, pistachio

    $15

Dessert

  • Italian Tableside Sundae

    pistachio gelato, cherry gelato, amaretti cookies, Sicilian pistachio, hibiscus preserved cherries, Marcona almonds, chocolate shell, waffle panini

    $25

  • Tiramisu

    mascarpone, espresso, lady fingers

    $12

  • Chocolate Lava Cake

    vanilla gelato

    $12

  • Profiterole

    fior di latte gelato, chocolate sauce, toasted hazelnuts

    $12

  • Banana Cake

    vanilla cream cheese frosting, berries, chocolate sauce

    $12

  • Panatone Doughnuts

    almond croquant, chocolate and vanilla crémeux, spiced cajeta

    $22

Kid's Menu

choice of whole milk, chocolate milk, lemonade, fountain soda, orange juice, grapefruit juice, apple juice or cranberry juice

$14

  • Cheeseburger with French Fries

    american cheese

  • Pasta

    buttered, alfredo, meatball or marinara

  • Chicken Tenders with French Fries

  • Grilled Cheese with French Fries

Wine by the Quartino

Featured Quartino

  • Day Wines, 'TNT'

    Tannat, Applegate Valley, Oregon

    $18

Sparkling

  • Champagne

    Piper-Heidsieck, Brut, Reims, NV

    $25

  • Prosecco

    Villa Sandi, 'Il Fresco', Brut Prosecco, Treviso

    $12

White

  • Pinot Grigio

    Villa Sandi, Delle Venezie, Italy

    $16

    bottle $46

  • Sauvignon Blanc

    Unshackled, The Prisoner Wine Company, California

    $16

    bottle $46

  • Chardonnay

    Sonoma Cutrer, Sonoma County, California

    $22

    bottle $63

  • Vermentino Blend

    Bibi Graetz, Casamatta Bianco, Toscana, Italy

    $15

    bottle $42

  • Arneis

    Ceretto, ‘Blange’, Langhe, Piedmont, Italy

    $18

    bottle $52

Rosé

  • Rosé

    Chapoutier, Belleruche, Grenache/Cinsault/Syrah, Cotes du Rhone

    $16

    bottle $46

Red

  • Pinot Noir

    Sonoma Cutrer, Russian River Valley, California

    $27

    bottle $79

  • Chianti Classico

    Barone Ricasoli, Brolio, Toscana, Italy

    $18

    bottle $52

  • Sangiovese

    Bibi Graetz, Cassamata Rosso, Toscana, Italy

    $15

    bottle $43

  • Malbec

    Susana Balbo Signature, Valle de Uco, Mendoza, Argentina

    $24

    bottle $69

  • Cabernet Sauvignon

    Oberon, Michael Mondavi, Napa County, California

    $25

    bottle $72

  • Cabernet Sauvignon

    Unshackled, The Prisoner Wine Company, California

    $19

    bottle $55

  • Zinfandel Blend

    Saldo, The Prisoner Wine Company, California

    $23

    bottle $67

  • Belleruche

    Chapoutier, Cotes du Rhone

    $15

    by the bottle $42

  • Red Blend

    Luke, 'The Companion,' Washington

    $17

    by the bottle $49

  • Merlot

    Luke, Wahluke Slope, Washington

    $21

    by the bottle $59

Beer

Bottled/Canned

  • Guinness, Nitro Stout

    Dublin, Ireland

    $8

  • Peroni, Nastro Azzuro

    Lager, Italy

    $7

  • Around the Bend Beer Co., Rewind Hefenweizer

    Chicago, Illinois

    $7

  • Noon Whistle Brewing, Bruski

    American Ale, Lombard, IL

    $7

  • Noon Whistle Brewing, Hop Prism Blue

    IPA, Lombard, Illinois

    $9

  • Noon Whistle Brewing, Gummylicious

    Hazy IPA, Lombard, Illinois

    $7

  • Miller Brewing Company, Miller Lite

    Milwaukee, Wisconsin

    $6

Cocktails

Specialty Cocktails

$17

  • Aperol Spritz

    aperol, prosecco, soda water

  • Negroni Sbagliato

    campari, 1757 vermouth, prosecco

  • Strawberry Watermelon Coupe

    watermelon basil grey goose essences, strawberry, lime

  • Blackberry Basil Shrub

    bombay sapphire, blackberry-basil shrub, ginger beer

  • Hot Passion Margarita

    herradura, passion fruit, habanero tincture, lime

  • Old Fashion Peach Cobbler

    peach-infused woodford, vanilla, black walnut bitters

  • Jump Start

    grey goose vodka, two brothers espresso, spiced syrup

  • The Gardener

    ford's gin, red grapes, basil, lime

  • Summer Milk Punch

    brugal white rum, cane sugar, pineapple, coconut milk

  • Chicago Welcome Flight

    ch amaro, koval cranberry, malort

Non-Alcoholic Beverages

  • Verjus Spritz

    white verjus, oleo saccharum, tonic, soda, lemon

    $10

  • Cinnamon Pear Chinotto

    pear purée, house-made cinnamon syrup, soda

    $8

  • Strawberry Lemonade

    fresh squeezed lemonade, strawberry purée

    $7

  • Blueberry Lemonade

    fresh squeezed lemonade, blueberry purée

    $7

  • IBC Root Beer

    $7

  • Bundaberg Ginger Beer

    $7

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